Having established our first orchards in 1907, our family has grown fruit in western Colorado since it was first cultivated in the region.
Today, we are a family farm that grows organic tree fruits—cherries, peaches, pears, apples, and grapes as well as organic strawberries, raspberries, and blackberries. Every last thing we sell or make—from fresh fruit to organic jams, sauces, and nectars—we grow ourselves.
From apples that bite crisp and are full of flavor nuances to pears and peaches that’ll literally soak your chin with juice, our fresh fruit (in season) is available for direct shipment in gift packs. And, after years of selling fresh fruit at farmers markets, we decided to answer many of our customers’ pleas and develop a line of processed fruits so folks could enjoy the tastes from our orchard year round. We ship our jams, fruit butters, organic nectars and organic applesauce direct to your door in gift packs
While we could go on and on about it here, this is a business built on flavor. And your taste buds will tell you the difference that abundant Colorado sunshine, water melted from alpine snow pack, and cool mountain nights can make to fruit that is harvested at the peak of perfection. We insist upon it being the best. You should, too.
Still curious? Go to our biographies page to read about personalities that run the farm.